Quy Mill Hotel & Spa - Cambridge

Boasting 2 AA rosettes and a Visit England Breakfast Award, The Mill House Restaurant at the 4-Silver Starred Cambridge Quy Mill Hotel & Spa offers food with several options for formal or informal dining. You can choose to eat in the main a la carte restaurant, offering a distinctive and intimate candlelit setting where open fires are an attractive feature during the winter months. Alternatively for a more casual dining experience the lounge/bar, conservatory and outside terrace are available. The award winning chef, Gavin Murphy, and his team bring enthusiasm, experience and flair to every element of the food and are firm believers in sourcing local produce whenever possible. The cuisine is British and the menus change regularly to reflect the seasons. The bar features a choice of real ales and a rare selection of over 50 malt whiskies. An elegant, homemade afternoon tea menu is also available daily.